SPUNTI SULLA TRANSIZIONE DIGITALE NELLA LOGISTICA DEI TRASPORTI AGROALIMENTARI

Autori

  • Francesca Fabi Dottoressa in Giurisprudenza e in Economia presso l’Università degli studi di Roma Tor Vergata. Il presente contributo è stato redatto nell’ambito del progetto: “In-novation, Digitalisation and Sustainability for the Diffused economy in Central Italy” – VITALITY” – Codice Identificativo ECS00000041 – CUP C43C22000380007, finan-ziato nell’ambito del PNRR dall’Unione Europea – NextGenerationEU.

DOI:

https://doi.org/10.57574/596557766

Abstract

This article explores the digital transformation of logistics in the agri-food transport sector. In Italy, article 1677 bis of the civil code categorizes logistics contracts, which encompass complex and integrated services, as service contracts, but it leaves some interpretive uncertainties unaddressed.
The digitization of the agri-food supply chain leverages new technologies, including the Internet of things (IoT), blockchain, and smart contracts. These technologies are crucial for ensuring traceability, security, and real-time data sharing throughout the supply chain.
At the supranational level, the e-CMR protocol and the e-FTI regulation facilitate the dematerialization of transport documents, standardizing information exchanges between operators and authorities. Additionally, the NIS2 directive establishes a common cybersecurity framework that imposes obligations on private entities operating in critical sectors, including transport.
Despite these regulatory initiatives, the widespread adoption of new technologies faces challenges such as high costs, interoperability issues among diverse systems, and the need for physical infrastructure. Developing this infrastructure also raises further concerns regarding environmental sustainability.

Pubblicato

30-12-2024